BEEFBAR

 

 

Western | Lunch $600up / Dinner $1,300up

www.beefbar.hk

2/F, Club Lusitano, 16 Ice House St, Central, Hong Kong

 

+852 2110 8853

OPENING HOURS

MON-SAT 12:00-14:30 | 18:30-22:30

OTHERS

Serves Alcohol      持有酒牌 

Reservations         預訂 

VIP Room            貴賓室 

Free Wi-Fi            免費上網

Parking Available 停車場

ABOUT

The one Michelin-starred Beefbar Hong Kong hailing from Monaco, where Chef Andrea Spagoni presents premium beef from the US, Australia, Japan and Korea, simply grilled to perfection, charred on the outside, tender and juicy at heart. The carnivore experience is completed by a beautiful raw bar selection with made-to-order seafood carpaccio, ceviche and tartare, as well as curated wine and cocktail lists.

 

Beefbar 是以牛肉為主打的米芝蓮一星摩登餐廳,在時尚的設計和高雅的裝潢下,行政總廚Andrea Spagoni  為食客提供來自美國、澳洲、日本、韓國和歐洲的優質牛肉美饌,是香港肉食愛好者必到之地。

CHEF RECOMMENDATIONS 

Amberjack Carpaccio & Sea Urchin, Homemade Kobe Ravioli, “Irish coffee” Soufflé & Coffee Ice Cream 

ALL AROUND THE WORLD

Shanghai

Taiwan

Japan

Korea

Malaysia

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