Rouge紅軒
Rouge serves a selection of traditional Cantonese favourites with a touch of Sichuan delicacies to tempt local palate. The restaurant offers tantalizing menu from classic cuisine to provincial signature creations, to healthy fish dishes, and traditional Cantonese “Dim Sums” catered to our discerning diners.
廣東菜餐廳紅軒特色之處在於名廚揉合傳統粵菜及四川菜，細意打造多款經典菜式令人一試難忘。餐廳提供菜式選擇眾多，由地方經典、懷舊廣東小菜至健康魚類菜式，以及遠近馳名的多款巧手廣東點心和人氣美點共冶一爐；予各食客發掘箇中滋味！